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  • 来源:  |  6天前
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    Therapeutic molecules for multiple human diseases[推荐阅读]

    Therapeutic molecules for multiple human diseases identified from pigeon pea (Cajanus cajan L. Millsp.) through GC–MS and molecular dockingMolecular m...

  • 来源:  |  6天前
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    A synthetic biological secondary metabolite, Lycog[推荐阅读]

    A synthetic biological secondary metabolite, LycogenTM, produced and extracted from Rhodobacter sphaeroides WL-APD911 in an optimizatioal scale-up str...

  • 来源:  |  6天前
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    Effects of Soursop flowers (Annona muricata L.) ex[推荐阅读]

    Effects of Soursop flowers (Annona muricata L.) extract on chemical changes of refined palm olein stored at frying temperatureIn this study, the antio...

  • 来源:  |  6天前
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    ​Establishment of probabilistic model for Salmonel[推荐阅读]

    Establishment of probabilistic model for Salmonella Enteritidis growth and inactivation under acid and osmotic pressureThe growth and survival charact...

  • 来源:  |  6天前
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    Terminalia arjuna: A novel natural preservative[推荐阅读]

    Terminalia arjuna: A novel natural preservative for improved lipid oxidative stability and storage quality of muscle foodsThe study was conducted to e...

  • 来源:  |  6天前
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    Comparison of chicoric acid, and its metabolites[推荐阅读]

    Chicoric acid (CA), a natural phenolic acid, has been used as a nutraceutical food ingredient due to its powerful antioxidant, anti-HIV and anti-diabetic bioactivities. CA could be partly metabolized into caffeic acid (CFA) and caftaric acid (CTA) on cyto

  • 来源:  |  29天前
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    Chlorogenic acid complex (CGA7), standardized extr[推荐阅读]

    Chlorogenic acid complex (CGA7), standardized extract from green coffee beans exerts anticancer effects against cultured human colon cancer HCT-116 ce...

  • 来源:  |  29天前
    阅读:80

    Time-dependent categorization of volatile aroma co[推荐阅读]

    Time-dependent categorization of volatile aroma compound formation in stewed Chinese spicy beef using electron nose profile coupled with thermal desor...

  • 来源:  |  29天前
    阅读:87

    Evaluation of antioxidant and anti-hypercholestero[推荐阅读]

    Evaluation of antioxidant and anti-hypercholesterolemic potential of Vitis vinifera leavesBackground: Vitis vinifera is universally appreciated herb (...

  • 来源:  |  29天前
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    ​Interaction between diet composition and gut micr[推荐阅读]

    A substantial amount of emerging research is indicating that the gut microbiota has a significant impact on human health. Alterations of gut microbiota have clear consequences on intestinal homeostasis, physiology, gut microbiome, immune system and host m

  • 来源:  |  29天前
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    Prevalence and methodologies for detection, charac[推荐阅读]

    Listeria monocytogenes, one of the most important foodborne pathogens, can cause listeriosis, a lethal disease for humans. L. ivanovii, which is closely related to L. monocytogenes, is also widely distributed in nature and infects mainly warm-blooded rumi

  • 来源:  |  1个月前
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    α-Glucosidase inhibitor produced by an endophytic[推荐阅读]

    AbstractXylariaceae sp. QGS 01, an endophytic fungus isolated from the stem of Quercus gilva Blume showed high -glucosidase inhibitory activity.-Glu...

  • 来源:  |  1个月前
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    Dietary fenugreek (Trigonella foenum-graecum) seed[推荐阅读]

    Soluble fiber-rich fenugreek seeds (Trigonella foenum-graecum) and garlic (Allium sativum) are understood to exert cholesterol-lowering and antioxidant effects. The cardioprotective influence of a combination of fenugreek seeds and garlic by their antioxi

  • 来源:  |  1个月前
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    Extraordinary tunable dynamic range of electrochem[推荐阅读]

    AbstractWe report the design of a sensitive, electrochemical aptasensor for detection of ochratoxin A (OTA) with an extraordinary tunable dynamicsensi...

  • 来源:  |  1个月前
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    ​Potential antioxidant and cytoprotective effects[推荐阅读]

    AbstractCymbopogon citratus (lemon grass) is commonly used in traditional folk medicine. The essential oil extracted from C. citratus has been reporte...

  • 来源:  |  1个月前
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    PCR-based methodologies for detection and characte[推荐阅读]

    AbstractListeria monocytogenes is an important foodborne pathogen responsible for listeriosis, a fatal disease. It is widely distributed in various fo...

  • 来源:  |  1个月前
    阅读:96

    Toxicological studies of Caesalpinia sappan wood[推荐阅读]

    AbstractNatural dyes taken from the barks of the tree Caesalpinia sappan has been used in many consumer products. Hence it is imperative to test theto...

  • 来源:  |  1个月前
    阅读:90

    ​Phenolic extract from Ocimum basilicum restores[推荐阅读]

    AbstractIn this study we investigated the hypolipidemic and anti-lipoprotein-oxidation activities of phenolic extract from sweet basil a popular culin...

  • 来源:  |  1个月前
    阅读:84

    ​Reversal of acetaminophen-generated oxidative[推荐阅读]

    AbstractThe increasing popularity of herbal medicine and the well-established health benefits of phytochemicals have spurred the multiplicity ofnutrac...

  • 来源:  |  1个月前
    阅读:83

    Quantifi cation of phenolic compounds and antioxid[推荐阅读]

    AbstractThe fruit of Manilkara hexandra (Roxb.) Dubard is one of the most underutilized fruits of India and in Gujarat state. It is popularly knownas...

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